Homemade S'mores Recipe

Homemade s'mores are a delicious and nostalgic treat that are perfect for any occasion. This authentic recipe is easy to make and can be enjoyed whether you are camping or just sitting around the fire pit in your backyard, or you can even make it in the oven indoors. With just a few simple ingredients, you can create a sweet and satisfying dessert that will leave you craving more. So gather your ingredients, start the fire, or turn your oven on and get ready to enjoy a delicious homemade s'mores!

5 from 1 vote

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Prep Time 10

Cook Time 5

Total Time 15

Course Dessert, Snack, Snacks

Cuisine American

Servings people

Calories 190 kcal

Equipment

Ingredients

8 Graham Crackers Broken In Half
4 Marshmallows Large
2 Chocolate Bars for Smores Broken Into Pieces

Optional Toppings:

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Instructions

Preheat your oven to 350°F or start a campfire.
Place four graham cracker halves on a baking sheet. Top each graham cracker half with a piece of chocolate.
Skewer the marshmallows and hold them over the fire or place them on a baking sheet and toast them in the oven for 1-2 minutes, or until they are golden brown and melted.
Place the toasted marshmallows on top of the chocolate and top with another graham cracker half.
Press down gently on the top graham cracker to make a sandwich. Serve immediately.

Nutrition

Serving: 1smoresCalories: 190kcalCarbohydrates: 31gProtein: 2gFat: 7gSaturated Fat: 4gCholesterol: 5mgSodium: 100mgFiber: 1gSugar: 18g

Keyword chocolate, graham crackers, Homemade S'mores, Marshmallows, S'mores

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