S’mores are a classic campfire treat that have been enjoyed for generations. The combination of crunchy graham crackers, gooey marshmallows, and melted chocolate is irresistible. But you don’t need to go camping to enjoy these delicious treats! With just a few simple ingredients and a little bit of time, you can make homemade s’mores that are just as tasty as the ones you remember from your childhood.

Homemade S'mores

Homemade S'mores Recipe

Homemade s'mores are a delicious and nostalgic treat that are perfect for any occasion. This authentic recipe is easy to make and can be enjoyed whether you are camping or just sitting around the fire pit in your backyard, or you can even make it in the oven indoors. With just a few simple ingredients, you can create a sweet and satisfying dessert that will leave you craving more. So gather your ingredients, start the fire, or turn your oven on and get ready to enjoy a delicious homemade s'mores!
5 from 1 vote
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Dessert, Snack, Snacks
Cuisine American
Servings 4 people
Calories 190 kcal

Ingredients
  

Optional Toppings:

Instructions
 

  • Preheat your oven to 350°F or start a campfire.
  • Place four graham cracker halves on a baking sheet. Top each graham cracker half with a piece of chocolate.
  • Skewer the marshmallows and hold them over the fire or place them on a baking sheet and toast them in the oven for 1-2 minutes, or until they are golden brown and melted.
  • Place the toasted marshmallows on top of the chocolate and top with another graham cracker half.
  • Press down gently on the top graham cracker to make a sandwich. Serve immediately.

Nutrition

Serving: 1smoresCalories: 190kcalCarbohydrates: 31gProtein: 2gFat: 7gSaturated Fat: 4gCholesterol: 5mgSodium: 100mgFiber: 1gSugar: 18g
Keyword chocolate, graham crackers, Homemade S'mores, Marshmallows, S'mores
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Nutrition Facts
Homemade S'mores Recipe
Serving Size
 
1 smores
Amount per Serving
Calories
190
% Daily Value*
Fat
 
7
g
11
%
Saturated Fat
 
4
g
25
%
Cholesterol
 
5
mg
2
%
Sodium
 
100
mg
4
%
Carbohydrates
 
31
g
10
%
Fiber
 
1
g
4
%
Sugar
 
18
g
20
%
Protein
 
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.

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