Homemade Peanut Butter Cookies Recipe

Peanut Butter Cookies are a classic American dessert that have been enjoyed for generations. With their crumbly texture and rich peanut butter flavor, Peanut Butter Cookies are a treat that everyone can enjoy. While they may seem simple to make, this homemade Peanut Butter Cookies recipe will take your cookies to the next level. With just a few simple ingredients, you can create a delicious and authentic dessert that will leave your taste buds singing!

Homemade Peanut Butter Cookies Recipe

If you're a peanut butter lover, there's nothing quite like a warm, freshly-baked peanut butter cookie straight out of the oven. These classic cookies are a perfect combination of sweet and salty, with a soft and chewy texture that is sure to satisfy your sweet tooth. And the best part? You don't have to go to a bakery to enjoy them - you can easily make them at home with just a few simple ingredients. So, grab your mixing bowl and let's get started on making these delicious treats.

5 from 1 vote

Add to Collection Go to Your Collections

URL has been copied successfully!

Pin Recipe Print Recipe

Not a Member? Join Meal Social to Save This Recipe & Create Collections!Sign Up in 1 minute to access FREE member's only features!

Already a member? Sign In

Prep Time 15 minutes mins

Cook Time 12 minutes mins

Cooling Time: 5 minutes mins

Total Time 32 minutes mins

Course Breakfast, Brunch, Dessert, Dinner, Lunch, Snack, Snacks

Cuisine American

Servings 4 people

Calories 260 kcal

Equipment

• Mixing bowl
• Electric Mixer
• Measuring Cups & Spoons
• Baking Sheet
• Parchment Paper
• Fork

Ingredients

  

1x2x3x

• 1/2 cup Unsalted Butter Softened
• 1/2 cup Granulated Sugar
• 1/2 cup Brown Sugar
• 1/2 cup Peanut Butter Creamy
• 1 Egg Large
• 1 tsp Vanilla Extract
• 1 1/4 cup All-Purpose Flour
• 1/2 tsp Baking Powder
• 1/2 tsp Baking Soda
• 1/4 tsp Salt

Get Recipe Ingredients

Instructions

 

• Preheat the oven to 350°F (180°C).
• In a mixing bowl, beat the softened butter, granulated sugar, and brown sugar with an electric mixer until light and fluffy.
• Add the creamy peanut butter, egg, and vanilla extract, and beat until well combined.
• In a separate mixing bowl, whisk together the all-purpose flour, baking powder, baking soda, and salt.
• Gradually add the dry ingredients to the peanut butter mixture, and mix until well combined.
• Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper, leaving about 2 inches between each ball.
• Use a fork to press down on each ball, creating a criss-cross pattern.
• Bake the cookies for 10-12 minutes, or until the edges are lightly golden.
• Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Nutrition

Serving: 2cookiesCalories: 260kcalCarbohydrates: 32gProtein: 4gFat: 13gSaturated Fat: 6gCholesterol: 43mgSodium: 170mgFiber: 1gSugar: 20g

Keyword American cookies, american dessert, cookies, homemade cookies, Homemade Peanut Butter Cookies, peanut butter, Peanut butter cookies

Save This Recipe & Create CollectionsSign Up in 1 minute to access FREE member's only features!

Already a member? Sign In

Like Us on Facebook!https://www.facebook.com/mealsocial