Guacamole Recipe

Take your taste buds on a trip to Mexico with this authentic homemade Guacamole recipe. Bursting with the creamy richness of avocados, the zesty tang of lime, and a flavorful blend of spices, this dip is the ultimate crowd-pleaser. Whether you’re hosting a gathering, spicing up your taco night, or simply craving a delicious snack, Guacamole never disappoints. It’s not only incredibly tasty but also packed with healthy fats and nutrients. So, gather your ingredients, unleash your inner chef, and whip up a batch of this authentic homemade Guacamole that will add a vibrant burst of flavor to any occasion. Get ready to dip, savor, and enjoy the true taste of Mexico! ¡Buen provecho!

Guacamole Recipe

Get ready to elevate your snacking experience with this authentic homemade Guacamole recipe that will transport you straight to the sunny streets of Mexico. Guacamole is a beloved classic dip made from creamy avocados, tangy lime juice, zesty garlic, and a hint of spice. Whether you're hosting a fiesta, enjoying a movie night, or simply craving a delicious snack, this Guacamole is the perfect choice. With its irresistible combination of flavors and silky texture, it's no wonder Guacamole has become a staple in Mexican cuisine. So, grab your tortilla chips and get ready to dive into this zesty and flavorful dip that will leave you coming back for more!

5 from 1 vote

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Prep Time 15 minutes mins

Total Time 15 minutes mins

Course Appetizer, Dips, Snack, Snacks

Cuisine Mexican

Servings 4 people

Calories 160 kcal

Equipment

• Knife
• Cutting Board
• Mixing bowl
• Fork Or
• Potato Masher
• Citrus Juicer
• Spoon
• Serving Bowl

Ingredients

  

1x2x3x

• 3 Avocado Ripe
• 1 Red Onion Small, Finely Diced
• 1 Tomato Small, Seeded And Diced
• 1 Jalapeño Pepper Seeded And Finely Minced
• 2 Garlic Cloves Minced
• 2 tbsp Lime Juice Freshly Squeezed
• 2 tbsp Fresh Cilantro Chopped
• 1/2 tsp Ground Cumin
• Salt To Taste
• Pepper To Taste

Instructions

 

• Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.
• Mash the avocados with a fork or potato masher until desired consistency is reached (smooth or chunky).
• Add the diced red onion, tomato, minced jalapeño pepper, minced garlic, lime juice, chopped cilantro, ground cumin, salt, and pepper to the mashed avocados.
• Gently mix all the ingredients together until well combined.
• Taste and adjust the seasoning if needed.
• Transfer the Guacamole to a serving bowl, garnish with additional cilantro if desired, and serve immediately with tortilla chips or your favorite accompaniments.

Nutrition

Serving: 0.25recipeCalories: 160kcalCarbohydrates: 9gProtein: 2gFat: 14gSodium: 140mgFiber: 7gSugar: 1g

Keyword avocado, cilantro, Dip, garlic, Guacamole, jalapeno pepper, lime, onion, tomato

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