Potato Croquettes are a delicious and satisfying dish that can be enjoyed as a snack or a side dish. Made with mashed potatoes, cheese, and herbs, these croquettes are crispy on the outside and creamy on the inside. They’re easy to make and are sure to be a crowd-pleaser. In this recipe, we’ll show you how to make authentic potato croquettes that are perfect for any occasion.

potato croquettes

French Potato Croquettes Recipe

Potato croquettes are a classic comfort food that are perfect for any occasion. With this easy-to-follow recipe, you can make delicious and authentic croquettes at home in no time.
5 from 1 vote
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Appetizer, Dinner, Lunch, Side Dish
Cuisine French
Servings 4 people
Calories 330 kcal

Ingredients
  

Instructions
 

  • Boil the cubed potatoes in a large pot until they are soft, about 15 minutes.
  • Drain the potatoes and mash them in a mixing bowl until smooth.
  • Add the Parmesan cheese, parsley, chives, garlic, salt, and pepper to the mashed potatoes.
  • Mix well to combine.
  • Shape the potato mixture into small croquettes, about 2-3 inches long.
  • Dip each croquette in the beaten eggs, then coat with breadcrumbs.
  • Heat the oil in a frying pan over medium heat. Fry the croquettes until they are golden brown and crispy, about 2-3 minutes on each side.
  • Use tongs or a slotted spoon to remove the croquettes from the pan and place them on a paper towel-lined plate to drain excess oil.
  • Serve the croquettes hot and enjoy!

Nutrition

Serving: 2croquettesCalories: 330kcalCarbohydrates: 59gProtein: 12gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 11mgSodium: 432mgPotassium: 1007mgFiber: 6gSugar: 4gVitamin A: 539IUVitamin C: 49mgCalcium: 197mgIron: 3mg
Keyword Potato Croquettes, potato recipes
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Nutrition Facts
French Potato Croquettes Recipe
Serving Size
 
2 croquettes
Amount per Serving
Calories
330
% Daily Value*
Fat
 
5
g
8
%
Saturated Fat
 
2
g
13
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
1
g
Cholesterol
 
11
mg
4
%
Sodium
 
432
mg
19
%
Potassium
 
1007
mg
29
%
Carbohydrates
 
59
g
20
%
Fiber
 
6
g
25
%
Sugar
 
4
g
4
%
Protein
 
12
g
24
%
Vitamin A
 
539
IU
11
%
Vitamin C
 
49
mg
59
%
Calcium
 
197
mg
20
%
Iron
 
3
mg
17
%
* Percent Daily Values are based on a 2000 calorie diet.

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