Homemade Alfredo Sauce Recipe
This homemade Alfredo sauce recipe is easy to make and full of flavor. With just a few ingredients and a little bit of time, you can make a delicious and creamy sauce that's perfect for any pasta dish.
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Equipment
Ingredients
- 1/4 cup Butter
- 1/4 cup Heavy Cream
- 1/4 cup Grated Parmesan Cheese
- Salt & Pepper To Taste
- Pinch Of Nutmeg (Optional)
Instructions
- In a medium saucepan, melt butter over medium heat.
- Add heavy cream and whisk to combine.
- Bring the sauce to a simmer and let it cook for 2-3 minutes, stirring occasionally.
- Add grated Parmesan cheese and continue to whisk until the cheese is melted and the sauce is smooth.
- Add salt and pepper to taste, and a pinch of nutmeg if desired.
- Remove the saucepan from heat and let it cool for a few minutes.
Nutrition
Serving: 0.25cupCalories: 525kcalCarbohydrates: 54gProtein: 11gFat: 30gSaturated Fat: 19gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 89mgSodium: 884mgPotassium: 130mgFiber: 1gSugar: 27gVitamin A: 1091IUVitamin C: 0.4mgCalcium: 385mgIron: 1mg
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