Greek Salad Recipe
Embark on a culinary journey to the sun-drenched shores of Greece with this authentic homemade Greek Salad recipe. Bursting with vibrant colors and fresh flavors, Greek Salad is a beloved classic that brings together the best ingredients of the Mediterranean. Crisp cucumbers, juicy tomatoes, tangy feta cheese, briny olives, and aromatic herbs come together to create a salad that is as delicious as it is refreshing. Whether you're looking for a light lunch, a side dish for a summer barbecue, or a vibrant addition to your mezze spread, this Greek Salad is the perfect choice. So, grab your ingredients and let's transport ourselves to the idyllic Greek islands!
Add to Collection
Not a Member? Join Meal Social to Save This Recipe & Create Collections!Sign Up in 1 minute to access FREE member's only features!
Already a member? Sign In
Ingredients
- 4 Tomatoes Medium, Diced
- 1 English Cucumber Diced
- 1 Red Onion Thinly Sliced
- 1 Bell Pepper Diced
- 1/2 cup Kalamata Olives Pitted And Halved
- 4 ounce Crumbled Feta Cheese
- 2 tbsp Extra Virgin Olive Oil
- 1 tbsp Lemon Juice Freshly Squeezed
- 1 tsp Dried Oregano
- Salt To Taste
- Pepper To Taste
For Garnish (Optional):
Instructions
- In a mixing bowl, combine the diced tomatoes, cucumber, red onion, bell pepper, and Kalamata olives.
- In a separate small bowl, whisk together the olive oil, lemon juice, dried oregano, salt, and pepper.
- Pour the dressing over the salad ingredients and toss gently to coat.
- Add the crumbled feta cheese and toss lightly to combine.
- Taste and adjust the seasoning if needed.
- Transfer the Greek Salad to a serving bowl, garnish with fresh parsley or mint leaves if desired, and serve immediately.
Nutrition
Serving: 0.25recipeCalories: 220kcalCarbohydrates: 14gProtein: 7gFat: 17gSodium: 520mgFiber: 4gSugar: 6g
Save This Recipe & Create CollectionsSign Up in 1 minute to access FREE member's only features!
Already a member? Sign In
Like Us on Facebook!https://www.facebook.com/mealsocial