Caesar Salad Recipe

Caesar Salad is a classic favorite, known for its creamy dressing and crunchy croutons. Our recipe stays true to the traditional flavors while adding a touch of freshness. With crisp romaine lettuce, homemade dressing, and homemade croutons, this Caesar Salad is a perfect balance of flavors and textures. Whether you're hosting a dinner party or craving a light yet satisfying meal, this Caesar Salad recipe will become your go-to. Let's dive into the goodness!

5 from 1 vote

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Prep Time 5

Cook Time 12

Total Time 17

Course Appetizer, Brunch, Dinner, Lunch, Salad, Salads, Side Dish

Cuisine Mexican

Servings people

Calories 290 kcal

Equipment

Ingredients

For The Salad:

2 Romaine Lettuce Washed And Chopped
1 cup Cherry Tomatoes Halved
1/2 cup Grated Parmesan Cheese Freshly Grated
1/4 cup Black Olives Pitted And Sliced (Optional)

For The Dressing:

For The Croutons:

4 slices Day-Old Bread Cut Into Cubes
2 tbsp Olive Oil
1 tsp Garlic Powder
Salt To Taste
Pepper To Taste

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Instructions

Preheat your oven to 350°F (175°C) for the croutons.
In a large mixing bowl, combine the chopped romaine lettuce, cherry tomatoes, grated Parmesan cheese, and black olives (if desired). Toss gently to combine.
In a separate bowl, whisk together the mayonnaise, lemon juice, grated Parmesan cheese, minced garlic, Dijon mustard, Worcestershire sauce, salt, and pepper until well combined. This is your Caesar dressing.
Pour the Caesar dressing over the salad and toss well to ensure all the ingredients are coated.
Place the bread cubes on a baking sheet. Drizzle with olive oil and sprinkle with garlic powder, salt, and pepper. Toss to coat evenly.
Bake the croutons in the preheated oven for 10-12 minutes or until golden and crispy.
Remove the croutons from the oven and let them cool slightly.
Sprinkle the homemade croutons over the Caesar Salad just before serving. Toss once more to distribute the croutons evenly.
Divide the Caesar Salad into individual serving bowls and garnish with additional grated Parmesan cheese if desired.

Notes

Note: The nutritional facts provided are approximate values and may vary depending on the specific ingredients used.

Nutrition

Serving: 0.25recipeCalories: 290kcalCarbohydrates: 14gProtein: 8gFat: 23gSaturated Fat: 5gCholesterol: 20mgSodium: 520mgFiber: 2gSugar: 2g

Keyword black olives, Caesar Salad, Lettuce, parmesan, Romaine lettuce, salad, tomatoes

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