Sweet Potato Casserole Recipe

This Sweet Potato Casserole is a perfect side dish for any meal. With a preparation time of 20 minutes and a cooking time of 30 minutes, this recipe is quick and easy to make. The combination of sweet potatoes, brown sugar, and pecans makes for a deliciously sweet and crunchy casserole that’s sure to be a hit with your family and friends. So why not try this recipe out today?

Sweet Potato Casserole Recipe

This Sweet Potato Casserole is a perfect side dish for any meal. With a preparation time of 20 minutes and a cooking time of 30 minutes, this recipe is quick and easy to make.

5 from 1 vote

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Prep Time 20 minutes mins

Cook Time 30 minutes mins

Total Time 50 minutes mins

Course Dinner, Lunch, Side Dish, Sweet Potato Casserole, Thanksgiving

Cuisine American, casserole, Thanksgiving

Servings 4 people

Calories 301 kcal

Equipment

• Large Pot
• Mixing bowl
• Whisk
• Baking Dish

Ingredients

  

1x2x3x

• 2 Large Sweet Potatoes Peeled & Cubed
• 1/4 cup Unsalted Butter Melted
• 1/4 cup Brown Sugar
• 1/4 cup Milk
• 1 Large Egg
• 1/2 tsp Vanilla Extract
• 1/4 tsp Salt
• 1/4 cup Pecans Chopped

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Instructions

 

• Preheat the oven to 350°F.
• Cook the sweet potatoes in a large pot of boiling water until tender, about 15-20 minutes. Drain and set aside.
• In a mixing bowl, whisk together the melted butter, brown sugar, milk, egg, vanilla extract, and salt.
• Add the cooked sweet potatoes to the mixing bowl and mix well.
• Grease a baking dish and pour the sweet potato mixture into it.
• Top with chopped pecans.
• Bake for 25-30 minutes, or until the top is golden brown.

Notes

Please note that nutritional values are approximate and may vary depending on the specific ingredients used and the method of preparation.

Nutrition

Serving: 0.25dishCalories: 301kcalCarbohydrates: 38gProtein: 4gFat: 15gSaturated Fat: 7gCholesterol: 73mgSodium: 247mgFiber: 4gSugar: 23g

Keyword Breakfast Casserole, healthy, Sweet Potato Casserole, Thanksgiving

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