Lemon Vinaigrette Recipe

Congratulations! You’ve mastered the art of creating an authentic homemade Lemon Vinaigrette, a delightful dressing that adds a zesty twist to your salads and dishes. The combination of fresh lemon juice, vinegar, and herbs creates a harmonious balance that invigorates your taste buds with each bite. This homemade Lemon Vinaigrette promises to elevate your culinary creations to new heights of freshness.

Lemon Vinaigrette Recipe

There's something magical about the combination of lemon juice, vinegar, and aromatic herbs that elevates the simplest of greens into a culinary delight. We invite you on a journey to master the art of creating the perfect Lemon Vinaigrette, a dressing that will invigorate your taste buds and add a touch of brightness to your meals.

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Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Sauces

Cuisine French

Servings 4 people

Calories 120 kcal

Equipment

• Whisk Or
• Small Jar With Lid For Shaking, or
• Sauce Jar
• Measuring Cups & Spoons

Ingredients

  

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• 1/4 cup Extra-Virgin Olive Oil
• 2 tbsp Lemon Juice Fresh
• 1 tbsp White Wine Vinegar
• 1 tsp Dijon Mustard
• Garlic Clove Minced
• 1/2 tsp Honey Optional, For Sweetness, or
• Maple Syrup Maple Syrup
• 1/2 tsp Dried Oregano
• Salt To Taste
• Pepper To Taste

Get Recipe Ingredients

Instructions

 

• In a small bowl, whisk together the extra-virgin olive oil, fresh lemon juice, white wine vinegar, Dijon mustard, minced garlic, and dried oregano until well combined.
• If you prefer a hint of sweetness in your vinaigrette, add honey or maple syrup and whisk again until the sweetness is evenly distributed.
• Season the Lemon Vinaigrette with salt and pepper to taste, adjusting the flavors to suit your preference.
• For a smoother texture, transfer the vinaigrette to a small jar with a lid and shake vigorously until well mixed.
• Store the Lemon Vinaigrette in a sealed container in the refrigerator for up to one week.
• Drizzle the vinaigrette over your favorite salads or use it as a marinade for grilled vegetables and meats.

Nutrition

Serving: 2tbspCalories: 120kcalCarbohydrates: 2gFat: 14gSaturated Fat: 2gSodium: 70mgPotassium: 9mgSugar: 1g

Keyword lemon, Lemon Vinaigrette, Vinaigrette

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