Home fries are a classic breakfast side dish that can be enjoyed alongside eggs, bacon, or even as a standalone dish. They are easy to make and can be customized with various seasonings and spices.
Home Fries Recipe
In this recipe, we'll be making crispy and flavorful home fries using simple ingredients that you probably already have in your pantry. This dish is perfect for a lazy weekend morning or for a quick weekday breakfast.
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Equipment
- Large Skillet Or Frying Pan
Ingredients
- 4 Potatoes Medium, Peeled And Chopped Into 1-Inch Cubes
- 1/2 Onion Chopped
- 2 tbsp Olive Oil
- 1 tsp Garlic Powder
- 1/2 tsp Paprika
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
Instructions
- In a large skillet, heat the olive oil over medium-high heat.
- Add the chopped potatoes and onions to the skillet and stir to coat with the oil.
- Season the potatoes and onions with garlic powder, paprika, salt, and black pepper. Stir to combine.
- Cover the skillet with a lid and cook for 10-12 minutes, stirring occasionally, until the potatoes are slightly tender.
- Remove the lid and continue cooking the potatoes and onions for another 10-15 minutes, stirring occasionally, until the potatoes are crispy and golden brown.
- Remove the home fries from the heat and serve immediately.
Notes
Enjoy your crispy and flavorful home fries!
Nutrition
Serving: 1cupCalories: 175kcalCarbohydrates: 29gProtein: 3gFat: 7gSaturated Fat: 1gSodium: 316mgFiber: 3gSugar: 2g
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