French Toast Recipe

French toast, also known as eggy bread, is a classic breakfast dish that is loved by people all over the world. It’s a simple yet satisfying dish that can be enjoyed on its own or with a variety of toppings, from fresh fruit to whipped cream and syrup. French toast is made by soaking slices of bread in a mixture of beaten eggs and milk, and then frying them until golden brown. It’s a great way to use up stale bread and can be made with a variety of bread types, from white to whole wheat.

French Toast Recipe

French toast is a classic breakfast dish that has been enjoyed for centuries. This authentic French toast recipe is easy to make and requires just a few ingredients that you probably already have in your kitchen.

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Prep Time 10 minutes mins

Cook Time 15 minutes mins

Total Time 25 minutes mins

Course Breakfast, Brunch, Dessert, Main Dishes, Snacks

Cuisine French

Servings 4 people

Calories 250 kcal

Equipment

• Large Bowl
• Whisk
• Griddle or Large Frying Pan
• Spatula

Ingredients

  

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• 8 slices Bread Preferably A Day Old
• 3 Eggs Large
• 1/2 cup Milk
• 2 tbsp Sugar
• 1/2 tsp Cinnamon
• 1/2 tsp Vanilla Extract
• 1/4 tsp Salt
• Butter or Oil For Cooking
• Maple Syrup or Powdered Sugar For Serving (Optional)

Get Recipe Ingredients

Instructions

 

• In a large bowl, whisk together the eggs, milk, sugar, cinnamon, vanilla extract, and salt until well combined.
• Heat a griddle or large frying pan over medium heat and add a pat of butter or a drizzle of oil to coat the surface.
• Dip each slice of bread into the egg mixture, making sure to coat both sides thoroughly.
• Place the bread on the griddle or frying pan and cook for 2-3 minutes on each side, until golden brown.
• Serve immediately with maple syrup or powdered sugar, if desired.

Notes

Nutritional information is an estimate and may vary depending on specific ingredients used.

Nutrition

Serving: 2slicesCalories: 250kcalCarbohydrates: 29gProtein: 10gFat: 10gSaturated Fat: 4gCholesterol: 115mgSodium: 390mgPotassium: 138mgFiber: 1gSugar: 8gCalcium: 120mgIron: 2mg

Keyword breakfast, brunch, french toast, toast

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