Homemade Marinara Sauce Recipe

Marinara sauce is a classic Italian tomato sauce that’s perfect for pasta dishes, pizza, and more. This simple and easy-to-make sauce is made with just a few ingredients, including tomatoes, garlic, and herbs. In this recipe, we’ll show you how to make authentic marinara sauce that’s full of flavor and can be made in just 30 minutes. Whether you’re a beginner or an experienced cook, this recipe is sure to impress your taste buds.

Homemade Marinara Sauce Recipe

This authentic marinara sauce recipe is simple, easy to make, and full of flavor. With just a few ingredients and 30 minutes of cooking time, you can make a delicious and versatile sauce that's perfect for pasta, pizza, and more.

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Prep Time 15 minutes mins

Cook Time 30 minutes mins

Total Time 45 minutes mins

Course Sauces

Cuisine Italian

Servings 1 person

Calories 70 kcal

Equipment

• Medium Saucepan
• Wooden Spoon

Ingredients

  

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• 1 can Whole Peeled Tomatoes (14.5 Oz)
• 2 tbsp Olive Oil
• 2 Garlic Cloves Minced
• 1/4 tsp Dried Oregano
• Salt & Pepper To Taste
• Fresh Basil Leaves Chopped; (Optional)

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Instructions

 

• Heat olive oil in a medium saucepan over medium heat.
• Add minced garlic and cook for 1-2 minutes or until fragrant.
• Crush whole peeled tomatoes by hand or with a potato masher and add them to the saucepan.
• Add dried oregano and salt and pepper to taste.
• Bring the sauce to a simmer and let it cook for 20-25 minutes, stirring occasionally with a wooden spoon.
• Remove the sauce from heat and let it cool for a few minutes.
• If desired, stir in chopped fresh basil leaves.
• Serve hot over your favorite pasta dish.

Nutrition

Serving: 0.5cupCalories: 70kcalCarbohydrates: 6gProtein: 1gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 21gSodium: 589mgPotassium: 797mgFiber: 2gSugar: 10gVitamin A: 481IUVitamin C: 40mgCalcium: 139mgIron: 4mg

Keyword Marinara Sauce, spaghetti sauce

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