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If you’re a fan of rich, indulgent chocolate, then you’ll love homemade chocolate truffles. These bite-sized treats are the perfect way to satisfy your sweet tooth and impress your friends and family with your culinary skills. The key to a great chocolate truffle is starting with high-quality ingredients. Opt for a good quality dark chocolate with at least 70% cocoa solids for the best flavour.

Chocolate Truffles

Chocolate Truffles Recipe

While they may look and taste fancy, making homemade chocolate truffles is actually quite simple. With a little practice, you'll soon be able to create irresistible homemade chocolate truffles that will impress even the most discerning chocolate lovers.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 2 hours
Course Dessert, Snacks
Cuisine French
Servings 4 people
Calories 300 kcal

Ingredients
  

Instructions
 

  • In a mixing bowl, whisk the semisweet chocolate, heavy cream, and vanilla extract until the mixture is smooth.
  • Melt the mixture in a double boiler or microwave, stirring occasionally until the mixture is smooth. Set aside to cool.
  • Line a baking sheet with parchment paper.
  • Using a melon baller or spoon, scoop out the chocolate mixture and roll it into small balls.
  • Place the chocolate balls on the prepared baking sheet.
  • Chill the chocolate balls in the refrigerator for at least 2 hours until firm.
  • Place the unsweetened cocoa powder in a small bowl.
  • Roll the chocolate balls in the cocoa powder to coat.

Notes

Serve these chocolate truffles with a cup of coffee or tea for an extra special treat. Enjoy!

Nutrition

Serving: 0.25recipeCalories: 300kcalCarbohydrates: 24gProtein: 3gFat: 22gSaturated Fat: 13gCholesterol: 45mgSodium: 10mgFiber: 4gSugar: 16g
Keyword chocolate, Chocolate Truffles, truffles
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Nutrition Facts
Chocolate Truffles Recipe
Serving Size
 
0.25 recipe
Amount per Serving
Calories
300
% Daily Value*
Fat
 
22
g
34
%
Saturated Fat
 
13
g
81
%
Cholesterol
 
45
mg
15
%
Sodium
 
10
mg
0
%
Carbohydrates
 
24
g
8
%
Fiber
 
4
g
17
%
Sugar
 
16
g
18
%
Protein
 
3
g
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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