Baked potatoes are a classic side dish that can be served with just about any meal. However, the traditional oven-baked method can take up to an hour to cook. This Air Fryer Baked Potato recipe is a quick and easy way to enjoy perfectly cooked and crispy potatoes in a fraction of the time it takes to bake them in the oven. With just a few simple ingredients and the help of your air fryer, you can have a delicious and healthy side dish in no time. So, fire up your air fryer and give this easy and delicious recipe a try today!
Air Fried Baked Potatoes Recipe
In this recipe, we will show you how to make the perfect air fried baked potatoes that are crispy on the outside and fluffy on the inside.
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Ingredients
- 4 Russet Potatoes Medium-Sized
- 1 tbsp Olive Oil
- 1 tsp Salt
- 1/4 tsp Black Pepper
Optional Toppings:
Instructions
- Preheat the air fryer to 400°F.
- Wash and scrub the potatoes, then dry them with a paper towel.
- Poke each potato several times with a fork to create small holes in the skin.
- Rub each potato with olive oil, then sprinkle with salt and black pepper.
- Place the potatoes in the air fryer basket and cook for 30-40 minutes, flipping halfway through, until they are tender and crispy on the outside.
- Remove the potatoes from the air fryer and let them cool for a few minutes.
- Slice open each potato and add your favorite toppings, such as sour cream, chives, bacon, or shredded cheese.
- Serve hot and enjoy!
Nutrition
Serving: 1potatoCalories: 168kcalCarbohydrates: 31gProtein: 3gFat: 4gSaturated Fat: 1gSodium: 592mgFiber: 3gSugar: 1g
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Nutrition Facts
Air Fried Baked Potatoes Recipe
Serving Size
1 potato
Amount per Serving
Calories
168
% Daily Value*
Fat
4
g
6
%
Saturated Fat
1
g
6
%
Sodium
592
mg
26
%
Carbohydrates
31
g
10
%
Fiber
3
g
13
%
Sugar
1
g
1
%
Protein
3
g
6
%
* Percent Daily Values are based on a 2000 calorie diet.