Bagel And Lox (Smoked Salmon with Bagel & Cream Cheese) Recipe

Bagel and Lox is a classic breakfast dish that originated in Jewish-American cuisine. It’s a delicious and satisfying dish made with a toasted bagel, cream cheese, smoked salmon, and a variety of toppings. In this recipe, we’ll show you how to make Bagel and Lox from scratch, using fresh and high-quality ingredients. This dish is easy to make and perfect for a weekend brunch or a special occasion breakfast.

Bagel and Lox (Smoked Salmon with Bagel & Cream Cheese) Recipe

Bagel and Lox is a classic breakfast dish that is perfect for a weekend brunch or a special occasion breakfast. By using fresh and high-quality ingredients, you can create a satisfying dish that will impress your guests. This recipe can be customized to your liking by adding your favorite toppings, such as sliced tomatoes, cucumbers, or avocado. Try this recipe today and discover why Bagel and Lox is a beloved breakfast classic!

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Prep Time 5 minutes mins

Cook Time 5 minutes mins

Total Time 10 minutes mins

Course Breakfast, Brunch

Cuisine American

Servings 4 people

Calories 270 kcal

Equipment

• Toaster
• Cutting Board
• Sharp Knife
• Mixing bowl
• Hand Mixer Or
• Whisk

Ingredients

  

1x2x3x

• 4 Bagels Split In Half
• 8 oz Cream Cheese Softened
• 8 oz Smoked Salmon Thinly Sliced
• 1/4 Red Onion Thinly Sliced
• 1 tbsp Capers Drained
• Fresh Dill Chopped
• 1 Lemon Sliced
• Salt To Taste
• Pepper To Taste

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Instructions

 

• Toast the bagels to your desired level of crispness.
• In a mixing bowl, use a hand mixer or whisk to beat the softened cream cheese until smooth.
• Spread a generous layer of cream cheese onto each toasted bagel half.
• Top each half with a few slices of smoked salmon.
• Add a few slices of red onion on top of the salmon.
• Sprinkle the capers and chopped dill on top of the red onion.
• Squeeze some fresh lemon juice over the top of the bagels and season with salt and black pepper to taste.
• Garnish with fresh chopped dill.
• Serve the Bagel and Lox immediately and enjoy!

Notes

Note: Nutritional values may vary depending on the specific brand and type of ingredients used.

Nutrition

Serving: 0.5bagel toppedCalories: 270kcalCarbohydrates: 22gProtein: 14gFat: 14gSaturated Fat: 7gCholesterol: 48mgSodium: 594mgFiber: 1gSugar: 2g

Keyword bagel, Bagel and Lox, bagels, breakfast, capers, cream cheese, dill, onion, smoked salmon, Smoked Salmon with Bagel & Cream Cheese

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