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Homemade Cajun Remoulade Sauce will add a spicy twist to your culinary creations. With its tangy and flavorful profile, this authentic sauce is perfect for seafood lovers and those who enjoy bold flavors. Feel free to adjust the seasonings according to your spice tolerance or add extra ingredients like minced onion or hot pepper sauce to personalize the sauce to your liking. So, the next time you’re in the mood for some Cajun flair, whip up a batch of this homemade remoulade sauce and let its vibrant flavors elevate your dishes.

Remoulade Sauce

Remoulade Sauce Recipe

Remoulade sauce, with its spicy and tangy flavors, is a versatile condiment that adds a delicious kick to a variety of dishes. Whether you're a fan of seafood, sandwiches, or finger foods, this Cajun-style remoulade sauce will take your culinary creations to new heights. Get ready to spice up your taste buds with this irresistible sauce!
5 from 1 vote
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dips, Sauces
Cuisine American, Cajun
Servings 4 people
Calories 150 kcal

Ingredients
  

Instructions
 

  • In a mixing bowl, combine mayonnaise, Dijon mustard, hot sauce, pickle relish, fresh lemon juice, Worcestershire sauce, Cajun seasoning, minced garlic, chopped fresh parsley, paprika, salt, and pepper.
  • Whisk or stir the ingredients together until well combined and the sauce achieves a smooth and creamy consistency.
  • Taste the remoulade sauce and adjust the seasonings according to your preference.
  • Once seasoned, cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
  • After chilling, give the remoulade sauce a quick stir before serving as a dipping sauce for seafood, a spread for sandwiches, or as a flavorful accompaniment to your favorite finger foods.

Nutrition

Serving: 2tbspCalories: 150kcal
Keyword Cajun Sauce, Remoulade, Remoulade Sauce
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Nutrition Facts
Remoulade Sauce Recipe
Serving Size
 
2 tbsp
Amount per Serving
Calories
150
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.
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