Carrot and Ginger Smoothie Recipe

Carrots are a great source of vitamins and minerals, while ginger adds a spicy kick and has anti-inflammatory properties. In this post, we’ll share an authentic Carrot and Ginger Smoothie recipe that serves 2 people and is easy to make. With its combination of carrots, ginger, and almond milk, it’s a great way to get in a serving of vegetables and energy all in one delicious drink.

Carrot and Ginger Smoothie Recipe

Looking for a healthy and refreshing smoothie to start your day? Try this Carrot and Ginger Smoothie recipe!

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Prep Time 10 minutes mins

Total Time 10 minutes mins

Course Breakfast, Brunch, Dessert, Drinks, Healthy, Lunch

Cuisine American

Servings 2 people

Calories 150 kcal

Equipment

• Blender
• Measuring Cups & Spoons

Ingredients

  

1x2x3x

• 2 Carrot Large, Chopped
• 1 tbsp Ginger Fresh, Peeled And Grated
• 1 Banana Sliced
• 1 cup Unsweetened Almond Milk
• 1 tbsp Honey Optional

Get Recipe Ingredients

Instructions

 

• Add the chopped carrots, grated ginger, sliced banana, almond milk, and honey (if using) to a blender.
• Blend on high speed until smooth and creamy.
• Pour into glasses and serve immediately.

Notes

 Enjoy!

Nutrition

Serving: 0.5recipeCalories: 150kcalCarbohydrates: 30gProtein: 2gFat: 3gSaturated Fat: 1gSodium: 160mgFiber: 4gSugar: 16g

Keyword breakfast, brunch, carrot, carrot and ginger smoothie, ginger, Lunch, smoothie

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