If you’re looking for a healthier alternative to regular fries, then Air Fryer Sweet Potato Fries are the perfect choice! These fries are not only delicious and crispy, but also loaded with vitamins and minerals that your body needs. They make a great side dish for any meal or a tasty snack to munch on. In this recipe, we will show you how to make perfectly crispy and flavorful Air Fryer Sweet Potato Fries. With just a few simple ingredients and the help of your air fryer, you can enjoy these healthy and delicious fries in no time.
With a crispy and flavorful coating and a healthy dose of vitamins and minerals, these fries are sure to be a hit with everyone at the table. So, fire up your air fryer and enjoy these delicious and guilt-free sweet potato fries!
Homemade Air Fryer Sweet Potato Fries Recipe
Equipment
Ingredients
- 2 Sweet Potatoes Medium Sized
- 1 tbsp Olive Oil
- 1/2 tsp Garlic Powder
- 1/2 tsp Paprika
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
Instructions
- Peel & Cut Sweet Potatoes Into Thin Slices or Strips
- Preheat your air fryer to 375°F.
- In a mixing bowl, combine the olive oil, garlic powder, paprika, salt, and black pepper.
- Add the sweet potato slices to the bowl and toss to coat evenly.
- Place the sweet potato slices in the air fryer basket, making sure they are not touching each other.
- Air fry the sweet potato slices for 10 minutes, then flip them over using tongs.
- Air fry for another 8-10 minutes until the fries are crispy and golden brown.
- Remove the fries from the air fryer basket and let them rest for 2-3 minutes before serving.